Executive Chef Vincenzo Navarra
Originally from Boston Massachusetts, Owner Vincenzo Navarra was born in the Restaurant business to Italian immigrant parents. Thanks to his father Chef Antonio, His cooking comes from Southern Neapolitan traditions of incredible flavors and quality food. At a very young age, he discovered his passion for the art of cooking and the restaurant business Working alongside his Father at their first location Ciao Italia Ristorante.
Chef Vincenzo’s Creative Flavors and Traditional Family Friendly Restaurant has made Vincenzos the #1 Italian Restaurant in Orlando since 2016! Chef Vincenzo won “Orlando Best Men & Women Of The Year 2019” and was Nominated “2019 Industry Chef of the year”Chef Vincenzo is known for his creative daily specials. As a local businessman, he sources the freshest local ingredients such as Fresh Seafood, Organic produce and Prime Steaks.
Whether you’re looking for traditional Italian flavors or wish to try something special, we invite you to Vincenzo’s to Experience one-of-a kind dining.