Fresh burrata and Italian appetizers alongside handmade pasta, USDA Prime steaks, Italian wine, and complimentary valet every evening.
Burrata is one of those dishes that tells you immediately what kind of restaurant you are sitting in. When it is done right, the outer shell of fresh mozzarella gives way to a soft, creamy center that melts across the plate. When it is done wrong, you are eating a ball of rubbery cheese from a plastic container. At Vincenzo Cucina Italiana on International Drive, burrata is treated the way it deserves to be treated.
The burrata at Vincenzo is served fresh as part of the appetizer menu. It is the kind of starter that pairs perfectly with a glass of Italian wine or a cocktail during happy hour. Over 4,000 guests have reviewed the restaurant across Google, OpenTable, Yelp, Tripadvisor, and Facebook, and the appetizers consistently come up as a reason to return.
Burrata originated in the Puglia region of Italy and has become one of the most sought-after Italian appetizers in the world. The combination of a firm mozzarella exterior and a stracciatella-and-cream interior creates a texture that is unlike anything else on a menu. At Vincenzo, burrata is presented as a proper Italian course, not an afterthought. It is the kind of dish you order first and remember last.
Burrata and Italian wine are a classic pairing. Happy hour at Vincenzo runs Tuesday through Friday from 5 to 7 PM. Monday happy hour runs all night until close. Wine Down Wednesday features special wine pricing all evening, which makes it the ideal evening to start with burrata and a pour of something Italian. Martini Tuesday offers featured martinis during happy hour for those who want a cocktail instead.
Vincenzo is located at 8025 International Drive, Orlando, FL 32819, near ICON Park, Pointe Orlando, and the Orange County Convention Center. The restaurant is open seven days a week from 5 to 10 PM with complimentary valet parking every evening. If you are searching for burrata in Orlando, Vincenzo serves it alongside a full Italian menu that makes the evening worth building around.
Vincenzo offers private dining, group dining, and full restaurant buyouts. The private dining room accommodates groups for corporate dinners, rehearsal dinners, birthday celebrations, and family gatherings with custom menus and dedicated staff.
I-Drive near ICON Park
7 Days, 5–10 PM
Complimentary Valet
4,000+ Guest Reviews
"The burrata was incredible. Creamy, fresh, and beautifully presented. We shared it as a starter and then ordered pasta and steak. Every course was excellent."
"Started with the burrata and a glass of wine. It was the perfect way to begin dinner. The appetizers at Vincenzo are just as impressive as the main courses."
"We come to Vincenzo every time we visit Orlando and we always start with the burrata. It never disappoints. Fresh, rich, and exactly what you want before an Italian dinner."
Yes. Fresh burrata is on the appetizer menu at Vincenzo Cucina Italiana and is one of the most popular starters.
Burrata is an Italian cheese made from mozzarella. The outer shell is firm, and the inside is filled with soft stracciatella and cream. It originated in the Puglia region of Italy.
Calamari fritti, bruschetta, lobster bisque, and additional Italian starters are available alongside the burrata.
8025 International Drive, Orlando, FL 32819, near ICON Park and the Orange County Convention Center.
Open seven days a week from 5 PM to 10 PM for dinner.
Yes. Complimentary valet parking is available every evening for all guests.
Yes. Tuesday through Friday, 5 to 7 PM. Monday happy hour runs all night. Wine Down Wednesday offers special wine pricing.
Yes. Burrata is a classic sharing appetizer. Many guests order it for the table as the first course before moving to pasta and main dishes.
Yes. Private dining, group dining, and full buyout options are available with custom menus and dedicated service staff.
Over 4,000 guest reviews across Google, OpenTable, Yelp, Tripadvisor, and Facebook.
Reserve your table at Vincenzo tonight. Fresh burrata, handmade pasta, and USDA Prime steaks served 5 to 10 PM.