Best Restaurant for Foodies in Orlando
Scratch kitchen. Everything made by hand. No shortcuts.
For People Who Care About Food
If you taste the difference between handmade and factory pasta, Vincenzo is your restaurant. Everything from scratch for 33+ years.
Our Kitchen
- ✦ Pasta rolled by hand daily
- ✦ Sauces from San Marzano tomatoes
- ✦ USDA Prime steaks hand-cut
- ✦ Fresh seafood — Chilean Sea Bass, Lobster Ravioli
- ✦ Desserts in-house — tiramisu, panna cotta
The Foodie Test
Order our gnocchi. Light, pillowy, dissolving on the tongue. Compare to any chain. That tells you everything.
Kitchen
Everything Scratch
Philadelphia — OpenTable
★★★★★
"Excellent as always!! Enjoy our annual visit when we are in Orlando!!"
Robin
Philadelphia — OpenTable
★★★★★
"Food was amazing, drinks were great, huge portions. Large menu. Franco was so helpful with his recommendations attentive but not intrusive and very friendly. Will definitely return."
Terri
Tampa — OpenTable
★★★★★
"This restaurant is magnificent! Great service great food great time!"
Diane
Pittsburgh — OpenTable
★★★★★
"Great dinner. Amazing food, we will be back for sure"
Robert
Jacksonville — OpenTable
★★★★★
"This is a fabulous Italian restaurant! We had great meals and the service was excellent. Our server even brought my Brother and wife a dessert for there Anniversary. They had free Valet parking but didn't use it. Definitely go here for a great meal and service!"
KurtBrenda
Philadelphia — OpenTable
Q: Everything scratch?
Yes. Pasta, sauces, desserts, bread. Steaks USDA Prime.
Q: Different from chains?
Everything. We use a true scratch kitchen.
Q: Good for food lovers?
Absolutely. Handmade pasta, quality ingredients, authentic techniques.
