Scratch-kitchen Italian best enjoyed at the table. Open nightly 5-10 PM.
4,000+ reviews · Google 4.5 · OpenTable 4.7 · TripAdvisor 4.3
“We literally walked from our hotel. Best decision of the trip. The gnocchi was pillowy and perfect.”
The Rodriguez Family, Miami — Google
Keep reading to learn more about Vincenzo
Some meals are designed for the room where they were made. Vincenzo is that kind of restaurant — handmade pasta, Prime steaks, fresh seafood, and homemade desserts served in a warm dining room at ICON Park.
The lasagna with beef Bolognese and bechamel is served at the perfect temperature. The filet mignon arrives with truffle butter melting across the top. The scallop risotto is plated with precision. These are dishes designed for the table, not a container.
Vincenzo is a dine-in experience built around hospitality: complimentary valet, attentive service, a full bar with craft cocktails and Italian wines, and an atmosphere that elevates an ordinary evening.
For guests who want to call ahead about accommodations, call (407) 745-4030. Walk-ins welcome when space allows.
Handmade Pasta & Italian Classics
Every dish is made from scratch, every night. This is what dinner at Vincenzo looks like.
The Navarra Group opened Vincenzo in 2014 with a simple goal: give Orlando a family-owned Italian restaurant that serves real food. More than a decade and 4,000+ reviews later, that goal holds.
The dining room seats tourists, locals, convention groups, and families in equal measure. Business dinners happen alongside birthday celebrations. The atmosphere makes room for all of them.
Private events are a strength. The Amalfi Room handles 15 to 50 guests — rehearsal dinners, corporate outings, milestone birthdays. Full restaurant buyouts accommodate 150 or more with custom menus.
Being family-owned means decisions happen at the table, not in a corporate office. That responsiveness is what chains cannot replicate.
We literally walked from our hotel. Best decision of the trip. The gnocchi was pillowy and perfect.
The Rodriguez Family, Miami — Google
Black Angus from Creekstone Farms
Hand-cut, cooked to order, served with truffle butter and fresh sides every evening.
Step outside, head toward ICON Park, and you are at Vincenzo in minutes. No navigation app, no parking meter, no traffic.
Complimentary valet is available if you drive, but most nearby hotel guests walk. After a day at the parks, the short stroll to dinner feels like part of the vacation.
ICON Park comes alive in the evening — lights on The Wheel, music from the courtyard, families between attractions. Vincenzo sits right in that energy.
After dinner, walk back. No designated driver, no surge pricing. Just dinner and a short walk home.
Started at happy hour and stayed for dinner. The Espresso Martini and lobster ravioli were both incredible.
Jen & Marcus, Atlanta — OpenTable
The Dishes People Come Back For
Chicken parmigiana with spaghetti. Fettuccine alfredo with jumbo shrimp. Made fresh, every night.
The bar at Vincenzo is not an afterthought — it is a destination. Italian and California wines by the glass and bottle. Craft cocktails including Espresso Martinis, Negronis, and Aperol Spritzes. Draft and bottled beer. After-dinner digestifs.
Happy Hour makes the early evening affordable: $4 beers, $7 wines, $10 cocktails, Monday all night and Tuesday-Friday 5-7 PM. Wine Down Wednesday adds half-off wines by the glass all evening.
Private dining options include the Amalfi Room (15-50 guests) and full restaurant buyouts (150+). Corporate dinners, rehearsal dinners, birthday parties, and team celebrations are handled by a dedicated events team with over 1,500 events under their belt.
Whether you are hosting 5 or 50, Vincenzo has the space, the food, and the experience to make it work.
This restaurant is the reason to stay near ICON Park. Real Italian food steps from the hotel.
David T., Boston — TripAdvisor
Made the Way It Should Be
Homemade lasagna. Meatballs with San Marzano sauce. The Italian food you remember, done right.
Vincenzo does not cater to one type of guest. It serves all of them. Families with toddlers sit near couples on anniversary dates. Convention groups fill the Amalfi Room while walk-ins take the last open two-top.
A $13 kids menu with a beverage. Complimentary valet. OpenTable reservations and walk-ins welcome. Gluten-free and vegetarian options available. No dress code. Open 7 days, 5 to 10 PM.
That is the Vincenzo proposition: a restaurant good enough for a special occasion and comfortable enough for a Tuesday night.
Vincenzo focuses on the dine-in experience — handmade pasta, Prime steaks, and fresh seafood best enjoyed at the table. Call (407) 745-4030 for any special requests.
Every dish is cooked to order and plated for the table. The risotto, the steaks, the seafood — they are at their best fresh from the kitchen in the dining room with complimentary valet and full bar service.
Italian from scratch: handmade pasta, USDA Prime steaks from Creekstone Farms, fresh seafood, appetizers, desserts, craft cocktails, wine, and a
Show a valid Epic Universe ticket or Universal pass for 10% off.
Monday all night, Tuesday-Friday 5-7 PM. $4 beers, $7 wines,
Show a valid Epic Universe ticket or Universal pass for 10% off.
Recommended on weekends. Book on OpenTable or call (407) 745-4030. Walk-ins welcome.
Complimentary valet every evening at ICON Park.
Open 7 days, 5-10 PM.
Yes.
Show a valid Epic Universe ticket or Universal pass for 10% off.
Show a valid Epic Universe ticket or Universal pass for 10% off.
Handmade pasta, craft cocktails, complimentary valet. Open nightly 5 to 10 PM.
Vincenzo Cucina Italiana is an independently owned Italian restaurant on International Drive in Orlando. Menu items, prices, and availability subject to change. Reservations recommended. 20% gratuity automatically added to all parties.