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Trade Show Catering

Trade Show Catering in Orlando

Q: Does Vincenzo cater trade shows near the OCCC?

Yes. Vincenzo on International Drive provides corporate catering for offices, meeting rooms, and conference spaces across the Orlando area. Our Italian trays are made fresh in our scratch kitchen the morning of your event. Half trays serve 8 to 10 and full trays serve 16 to 20. Order online or call (407) 745-4030.

Q: What is the minimum order?

The minimum catering order is $300 before tax. For most corporate groups of 10 or more, this is easily met with a few trays. Florida sales tax of 6.5 percent is added at checkout.

Q: Can I get same-day catering during a trade show?

Yes. Place your order by 11 AM and your trays will be ready for curbside pickup by 5 PM the same day. For scheduled orders, we ask for at least 24 hours notice.

Q: How does pickup work?

Pull up to Vincenzo at ICON Park on I-Drive. We bring your trays out and load your car. 8255 International Drive, Suite 112.

Q: What trays work best for trade show booths?

Antipasto, garlic bread, and caprese are great for grazing. For sit-down booth lunches, lasagna and chicken parm are easy to serve and crowd-pleasing.

★★★★★ 4.7 stars · 4,000+ reviews

Fresh Italian trays for your trade show booth, exhibitor hospitality suite, or vendor lunch. Minutes from the Orange County Convention Center on International Drive. Prepared from scratch. Family owned since 2014.

Order Catering Online Call (407) 745-4030

SAME-DAY CATERING AVAILABLE — Order by 11 AM · $300 minimum · 24-hour notice for scheduled orders · FREE CURBSIDE PICKUP — We load your car

House-Made Gnocchi

Fresh Lasagna

Chicken Marsala

Chicken Parmigiana

Tiramisu Tray

Caprese

Why Vincenzo

Not Chain Restaurant Catering

🍴

Fresh From Our Kitchen

Every catering order is prepared from scratch in our restaurant kitchen the morning of your event. Handmade pasta, hand-breaded chicken, fresh sauces — the same dishes our dinner guests order every night, now in trays for your group.

🏢

Family Owned Since 2014

Vincenzo has been cooking on International Drive for over a decade. Same family, same chefs, same recipes. Over 1,500 events catered and 4,000+ reviews with a 4.7-star rating. This is award-winning Italian food, not reheated chain trays.

🚗

Free Curbside Pickup

Pull up to Vincenzo at ICON Park on International Drive. Park in front and we bring your trays out and load your car. No waiting inside, no carrying heavy trays. Just pull up and go.

Since 2014

Over 1,500 Events Catered

Offices, conventions, meetings, team dinners, and celebrations across Orlando

Catering for Trade Shows

Trade Show Catering Solutions

💼

Exhibitor Booths

Feed your booth staff and impress visitors with real Italian food

🏛

Hospitality Suites

Client hospitality rooms at OCCC-area hotels

🍸

Vendor Lunches

Feed your setup crew, vendors, and event staff

🎉

After-Show Events

End the day with a premium Italian spread for your team

What It Costs

Trade Show Catering Pricing

Estimates based on sharing multiple trays across your group. Actual cost depends on which dishes you choose.

Light Spread

$15–$18

per person

Salad + one pasta tray. Great for office lunches and casual meetings.

Full Meal

$25–$32

per person

Appetizer + salad + pasta + chicken or veal. Covers most corporate events and parties.

Premium Spread

$35–$42

per person

Antipasto + salad + lasagna + entrée + tiramisu. The full Vincenzo experience.

Catering Menu & Ordering

Build Your Order

Half trays feed 8–10 guests · Full trays feed 16–20 guests

FULL TRAY — serves 16–20 HALF TRAY — serves 8–10

Appetizers

Garlic Bread

Warm Ciabatta, Roasted Garlic, Butter & Herbs

FULL — $90

HALF — $50

Caprese

Sun-ripened Tomatoes, Fresh Bufala Mozzarella, EVOO

FULL — $110

HALF — $60

Polpetta con Polenta

Homemade Meatballs, San Marzano Tomato Sauce, Basil, Soft Polenta, Ricotta

FULL — $130

HALF — $70

Arancini

Fried Rice Balls, Wild Mushrooms, Truffle & Fontina, Roasted Garlic Aioli

FULL — $130

HALF — $70

Calamari

Lightly Battered and Fried Tender Calamari with Marinara Sauce

FULL — $145

HALF — $80

Antipasto Italiano

Prosciutto, Mortadella, Salame, Parmigiano, Roasted Peppers & Olives

FULL — $165

HALF — $90

Salads

House Salad

Mesclun, Olives, Red Onions, Heirloom Tomatoes, Parmigiano, Balsamic Vinaigrette

FULL — $100

HALF — $55

Caesar

Romaine Lettuce, Homemade Croutons, Parmigiano, Homemade Dressing

FULL — $100

HALF — $55

Pear & Gorgonzola

Young Salad Greens, Roasted Pecans, Gorgonzola, Pears, Honey Mustard Vinaigrette

FULL — $110

HALF — $60

Beet Salad

Arugula, Beets, Goat Cheese, Artichokes, Champagne Vinaigrette

FULL — $110

HALF — $60

Pasta

Penne Alfredo

Cream, Butter & Romano Cheese tossed with Penne

FULL — $155

HALF — $85

Penne con Polpetta

Penne with Homemade Meatballs, San Marzano Marinara Sauce

FULL — $155

HALF — $85

Lasagna

Beef Bolognese, Mozzarella, Parmigiano, Ricotta, Béchamel, Pomodoro

FULL — $175

HALF — $95

Penne Vodka with Salmon

Pan-seared Faroe Salmon, Vodka Cream Cherry Tomato Sauce

FULL — $195

HALF — $105

Penne Verona

Chicken, Sundried Tomatoes, Mushrooms, Prosciutto, Basil Tomato Cream

FULL — $200

HALF — $110

House-Made Gnocchi

Homemade Potato Gnocchi, Pomodoro Sauce, Burrata & Basil Oil

FULL — $220

HALF — $120

Filet & Prosciutto Tortellini

Tri-colored Cheese Tortellini, Filet Tips, Prosciutto, Roasted Garlic Parmigiano Cream

FULL — $265

HALF — $145

Ravioli con Aragosta

Lobster & Ricotta Stuffed Ravioli, Maine Lobster Meat, Creamy Lobster Sauce

FULL — $325

HALF — $175

Chicken & Veal

Chicken Parmigiana

Hormone-free Breaded Chicken Breast, Marinara, Melted Mozzarella, Spaghetti

FULL — $195

HALF — $105

Chicken Marsala

Hormone-free Chicken Scaloppine, Portobello Mushrooms, Marsala Truffle

FULL — $200

HALF — $110

Chicken Piccata

Hormone-free Chicken Scaloppine, Capers, Artichokes, Lemon Butter Sauce

FULL — $200

HALF — $110

Chicken Caprese

Grilled Chicken, Tomatoes, Bufala Mozzarella, Arugula Salad, Pesto Oil & Balsamic Glaze

FULL — $210

HALF — $115

Veal Parmigiana

Fried Breaded Tender Milk-fed Veal, Marinara Sauce, Melted Mozzarella, Spaghetti

FULL — $240

HALF — $130

Braised Specialties

Boneless Short Rib

Tender Braised Beef, Cognac Cream, Mushrooms

FULL — $260

HALF — $140

Seafood

Faroe Island Salmone

Hormone-free Honey-Glazed Faroe Salmon Filet

FULL — $285

HALF — $155

Desserts

Tiramisu Tray (serves 22+)

Lady Fingers dipped in Espresso, Mascarpone Cream

$90

Torta al Cioccolato (serves 14)

Chocolate Fondant Cake, Raspberry Sauce

$70

Limoncello Cake (serves 14)

Limoncello Cream Mascarpone Cake

$70

Sides (serves 8–10)

Mashed Potatoes

$45

Meatballs

Homemade Meatballs, San Marzano Tomato Sauce

$55

Garlic Broccolini

$50

Garlic Brussels Sprouts

$50

Add-Ons

Loaf of Bread (16oz)

Acqua Panna (1L, Still)

San Pellegrino (1L, Sparkling)

Subtotal$0.00

Sales Tax (6.5%)$0.00

Delivery Fee$0.00

Total$0.00

Your Information

Full Name *

Phone *

Email *

Estimated Guests

Occasion

Event Date *

Pickup Time *

Pickup

Special Requests

Secure payment via Stripe. Your order is confirmed instantly.

Prefer to talk? Call (407) 745-4030

Only at Vincenzo

Same-Day Catering

Need catering for a last-minute trade show lunch? We can do that. Place your order by 11 AM and your trays will be ready for pickup by 5 PM. No other Italian restaurant on I-Drive offers this.

Order by 11 AM · Ready by 5 PM

For scheduled orders, we ask for at least 24 hours notice.

Our Kitchen

Everything Is Made Fresh

When you order catering from Vincenzo, nothing comes out of a freezer. Our chefs arrive early and prepare your trays from scratch in the same kitchen where we cook dinner every night.

Handmade gnocchi, hand-rolled meatballs, fresh-baked lasagna, hand-breaded chicken parmigiana — every dish is made the way it should be. That is why offices come back to us every week and why convention planners call us first.

Family owned by the Navarra Group since 2014. In the heart of International Drive at ICON Park. Over 1,500 events catered. 4.7 stars across 4,000+ reviews.

Questions

Trade Show Catering FAQ

Does Vincenzo cater trade shows near the OCCC?

Yes. Our restaurant is on International Drive, minutes from the Orange County Convention Center. We cater exhibitor booths, hospitality suites, and vendor lunches. Free curbside pickup.

Can I bring catering trays into the convention center?

That depends on the specific event and venue policies. Many exhibitors pick up trays from us and bring them to their booth or hospitality suite. Check with your event coordinator about outside food policies.

What is the minimum order?

The minimum catering order is $300 before tax. Florida sales tax of 6.5% is added at checkout.

Can I get same-day catering during a trade show?

Yes. Order by 11 AM, pick up by 5 PM. Perfect for when your booth runs out of food or plans change mid-show.

How does pickup work?

Pull up to Vincenzo at ICON Park on International Drive. Park in front and we bring your trays out and load your car. No waiting inside, no carrying trays across a parking lot. Our address is 8255 International Drive, Suite 112, Orlando, FL 32819.

What trays work best for trade show booths?

Our full catering menu includes appetizers like calamari and arancini, four salads, eight pasta dishes including lasagna and lobster ravioli, five chicken and veal options, Faroe Island salmon, braised short rib, three desserts including tiramisu, and sides. Everything is made from scratch.

How much per person for trade show catering?

A light spread with salad and pasta runs about $15 to $18 per person. A full meal with appetizer, salad, pasta, and chicken or veal is $25 to $32 per person. A premium spread with antipasto, salad, lasagna, entrée, and tiramisu is $35 to $42 per person.

Can you deliver to the convention center?

We offer free curbside pickup from our restaurant on International Drive. You pick up and bring to your venue. Our location is minutes from the OCCC.

Ready to Order?

Same-day catering available. $300 minimum. Free curbside pickup — we load your car.

Order Catering Online Call (407) 745-4030

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